31 Aug 2017 | Views : 565   |
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Master Cake Decorator - A comprehensive program in Cake Decor
4 Weeks - 4 Intensive Sugar Crafts Modules
Regular (Tue - Fri)
A comprehensive program in Cake Decor
4 Weeks - 4 Intensive Sugar Crafts Modules
Regular (Tue - Fri)
This course is specially designed for those inclined towards creative sugar art styling & cake decoration as an Amateur or for business. The course incorporates a combination of techniques and creative stylings, with a professional approach.
These classes teach the skills of making sugar flowers for wedding cakes, wired & non wired flowers, finger crafted & cutter assisted flowers, edible & non edible flowers, focal & filler flowers, their buds and leaves, all brought together for cake presentation.
Week 1
Icing & Royal Icing
Explanation and introduction to icing cakes, tools and common questions
How to torte, level and fill a cake
Making Ganache – 2 types
Correct method of crumb coating a cake
How to achieve sharp edges on a cake
How to make Royal Icing
Various uses and stages of Royal Icing
Piping Techniques and Fondant Basics
How to hold a piping bag for different types of piping
Brush technique, stenciling , filigree, flood work and run outs
How to make Swiss meringue buttercream
How to make swirls using SMBC
Covering a cake with Fondant
Covering a cake board with Fondant
Covering a dummy cake with fondant
Week 2
Introduction to Fondant
Fondant
Introduction to Fondant
Introduction to various tools
Types of shapes used in fondant modeling
Using various textures, silicon onlays, frills, fabric effects
Fondant Sculpting
Ruffles and bows
Using plunger cutters and silicon moulds
Basic human cartoon figurine – free hand
Teddy bear
Minion
Cute animals
How to design a cake and colour balance
Week 3
Basic Sugar Flowers
Sugar Flower Techniques
Over view of equipment and tools required for making flowers
Introduction to wiring, vieners etc
Making various flowers such as –
3 types of Roses – ribbon rose, quick rose and full bloom rose
Basic Sugar Products
Frangipani
Carnation
Berries – snowberries, strawberry
Leaves
Blossom sprigs – filler flowers
Lily
Fantasy flower
Introduction to dusting, colouring the flowers
Week 4
Advanced Sugar flower
Gum Paste & Advanced Sugar Flowers
Advanced gumpaste flowers
How to make Gum paste
Orchids – 2 kinds
Magnolia
Advanced Sugar Flowers Practice
Peony
Gardenia
Poppy
Leaves
How to make a sprig of flowers
Balancing the flowers and floral arrangements
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