CERTIFICATION COURSE

Variants Include-

Learn to make more than 20 varieties of chocolates with filling and without filling.

* Introduction to Chocolate Compound

* Introduction to Chocolate Couverture

* Caramel (filling)

* Fudge (filling)

* Marzipan (filling)

* Butter Scotch (filling)

* Pina Colada (filling)

* Coffee (filling)

* Minty

* Fruit Filled

* Top Nut Fantasy

* Bounties

* Crackle

* Crunchy

* Dry Fruits Clusters (Dry Fruits Rocks)

* Fruit 'n' Nut

* Lollypop

* Milky Bar

* Kit Kat 

* Tattoo

* Mouth Freshener

* Learn how to make 3D Chocolates 

About the event organizer-

Rashi Agrawal is a professional baker and had a passion to bake and decorate since her school days. She has done professional courses from Singapore, London, and Germany. Her dream is to make everyone learn baking from scratch and make their dream a success story. Join her passionate classes with enthusiasm and lots of passion to learn.

FEES- 2000

Pay 500 now, remaining 1500 in the class.