Learn to create mouthwatering Tea Cakes (with egg) in a 1-day workshop.

Believe it or not, you could make them all right at home with home ingredients and even use variants of wheat flour for a dash of wholesomeness. Ever peeped into a bakery shop and lusted for those delectable cakes and muffins? Sliced fruit cakes, neat Danish cakes, lip smacking chocolate muffins, sinful brownies.

Get going with me in my 4-hour 1-day workshop of Tea Cakes and delight your family and friends with:

• Fruit Cakes
• Marble Cakes/Danish Cakes
• Multigrain atta Cakes -Carrot Orange Cake
• Multigrain atta Cake - Banana Walnut loaf cake
• Choco-Walnut Brownie
• Multigrain Apple Raisin Muffins
• Red velvet Cupcake with Cream cheese frosting

I make sure you get the basics right so you can make as many variants of tea cakes as you can imagine. Don’t let the lack of baking equipment stop you from pursuing your passion. In my class, you'll learn to bake sumptuous cakes in OTG, convection microwave and the good ol' gas stove. All materials required for the class will be provided and you get to take away a recipe booklet of all you've learned.

What's more, you can also purchase baking equipment and materials at very reasonable prices from me.